Multigrain Bread

Description No-knead bread recipe. Ingredients 3 cups all-purpose flour 1 cup whole wheat flour ½ cup wheat, rye, and flax hot cereal mix (such as Red River®) 1 teaspoon salt ½ teaspoon active dry yeast 2 ½ cups warm water Prep Time: 10 mins Cook Time: 45 mins Total Time: 14 hrs 55 mins Servings: 10

Hearty Multigrain Seeded Bread

Description This is a very nice, light textured multigrain bread that uses many different grains and seeds and very easy to make if you have a food processor. I used my Ninja® with the plastic blade attachment. Ingredients 1 cup warm water ¼ cup white sugar 1 (.25 ounce) package active dry yeast 2 cups … Read more