Chef John’s Creamy Corn Pudding

Description Corn pudding doesn’t get the same attention as some other holiday side dishes, but it’s a real crowd-pleaser that pairs perfectly with all your favorite special-occasion meats. Ingredients 2 pounds frozen yellow corn, thawed and drained 3 tablespoons maple syrup 6 large eggs ½ cup milk 3 teaspoons kosher salt (cut in half if … Read more

Corn and Crab Pudding

Description This delicious side dish has a taste of the Southwest from a poblano chili. Ingredients 2 tablespoons butter ½ cup shallots, minced ¼ cup fresh poblano chile pepper, seeded and chopped 12 ounces frozen corn kernels, thawed 1 ¾ cups half-and-half cream 6 eggs 3 tablespoons all-purpose flour 1 ½ teaspoons salt 1 teaspoon white sugar … Read more