Description This is the recipe my kids request I make for their birthdays! Great with rustic bread and marinated tomato salad. Ingredients 2 tablespoons butter ½ cup chopped onion 2 (10.75 ounce) cans cream of potato soup 1 (20 ounce) package frozen corn 1 (15 ounce) can cream-style corn 10 ¾ fluid ounces milk 1 (8 … Read more
Description You don’t have to run to a fancy restaurant to enjoy this delicious corn and crab chowder! Ingredients 5 slices bacon 1 tablespoon clarified butter ¾ cup chopped onion ¼ cup chopped green bell pepper ½ cup chopped celery 1 ½ teaspoons minced garlic ¼ cup dry white wine 1 teaspoon brandy 1 ½ teaspoons dried … Read more
Description Ideally you would make this in the middle of summer with ears of fresh, sweet-as-sugar corn. You can also make a perfectly fine version of this chowder using a premium-quality, extra-sweet, frozen corn. Ingredients 2 tablespoons butter ½ cup diced onion ½ cup chopped jalapeno peppers ½ cup diced celery 1 pinch salt ½ … Read more