Roasted Corn and Vegetable Salad
Description This lovely salad captures the best of vegetables and doesn’t heat up to kitchen! Ingredients 4 tablespoons olive oil, divided 4 ears corn, in husks, soaked in water 10 min. 1 tablespoon Greek seasoning (such as Cavender’s®), divided ½ teaspoon ground black pepper 1 medium zucchini, halved lengthwise and seeded 1 medium red bell … Read more