Description Hearty and delicious way to serve green lentils – onions make it sweet, almonds are for texture. YUMMY! Soaking the lentils the night before may help with the gas but not necessary. Ingredients 1 ½ cups green lentils 1 tablespoon olive oil 2 onions, diced 1 pound mushrooms, diced 3 stalks celery, diced ¼ cup … Read more
Description Very tasty and very quick! My husband loves it, and I love that it takes only a few minutes to make! Use any or all of the ingredients, or whatever you have on hand! White wine may be substituted with heavy cream. Ingredients 6 (8 inch) whole wheat tortillas 3 tablespoons olive oil 2 … Read more
Description This lentil salad is very simple and yet very tasty. It is perfect for picnics and summer gatherings. If you grow fresh herbs and tomatoes, it will come out even better. It is appropriate for vegan, gluten-free, and generally healthy eating. Ingredients 2 bulbs garlic 1 teaspoon olive oil, divided 1 pound dry brown … Read more