coconut shrimp ingredients

Coconut Shrimp II

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Description A great tasting appetizer. Use Creole-style mustard for the sauce if it is available. Ingredients 2 quarts vegetable oil for frying 10 ounces orange marmalade 3 tablespoons prepared horseradish 3 tablespoons prepared mustard ¾ cup all-purpose flour ¼ teaspoon baking powder ¼ teaspoon paprika ¼ teaspoon curry powder ⅛ teaspoon salt ⅛ teaspoon cayenne … Read more

Coconut Shrimp I

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Description These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste. Ingredients 1 egg ½ cup all-purpose flour ⅔ cup beer 1 ½ teaspoons baking powder ¼ cup all-purpose flour 2 cups flaked coconut 24 shrimp 3 cups oil for frying … Read more