Coconut Macaroons II

Description This is a very simple coconut macaroon recipe that uses only 4 ingredients. Condensed milk gives it a richer flavor than most. Ingredients 5 ½ cups flaked coconut 1 (14 ounce) can sweetened condensed milk 2 teaspoons vanilla extract 1 ½ teaspoons almond extract Instructions Preheat oven to 350 degrees F (180 degrees C). In large … Read more