classic spoon bread recipe

Description Good ol’ Southern style spoon bread made with a cornmeal mush which adds extra moistness. Ingredients 3 cups milk 1 ¼ cups yellow cornmeal 3 eggs, beaten 1 teaspoon salt 1 ¾ teaspoons baking powder 2 tablespoons butter, melted Instructions Measure the milk into a saucepan and bring to a boil. Add the cornmeal; cook and … Read more