Description This salad is a summertime pleaser. Every time I take it to a barbeque or gathering, everyone wants the recipe. Simple and quick to make with just a few ingredients. Everyone will love it! Can eat right away but the longer it sits in the refrigerator the better it tastes. I like to make … Read more
Description Quick and easy to throw together. I created this salad for a summer picnic. Ingredients 1 (15 ounce) can kidney beans, drained and rinsed 1 (15.25 ounce) can whole kernel corn, drained and rinsed 1 (10 ounce) can diced tomatoes with green chili (such as Rotel®) 1 tablespoon white vinegar 1 tablespoon brown sugar … Read more
Description Fresh salad with red kidney beans, tuna and olive oil. Tastes great with an Indian flair! Made it up on the spot! Ingredients 2 cups red kidney beans, drained 1 (5 ounce) can tuna, drained and flaked ¼ cup chopped red onion 3 tablespoons olive oil 1 teaspoon dried parsley 1 teaspoon curry powder … Read more