Dutch Oven Ground Beef Goulash

Description This is a smoky, rich, Dutch oven goulash. The cavatappi pasta captures large amounts of this great paprika sauce. While the red pepper and lemon, added towards the end of cooking, add a little freshness which helps balance the sauce. Serve with a dollop of sour cream and some chives. Ingredients 1 tablespoon olive … Read more

Classic Goulash

Description Easy recipe for making a classic goulash. Can also be done in a slow cooker. Inspired by Paula Deen’s Bobby’s Goulash. Ingredients 2 pounds lean ground beef 2 large yellow onions, chopped 3 cloves garlic, chopped 3 cups water 2 (15 ounce) cans tomato sauce 2 (14.5 ounce) cans diced tomatoes 3 tablespoons soy … Read more