Hot Clam Dip III

Description This is a great clam dip for serving with crackers. My Aunt is famous in our family for the recipe! We all love it! Minced clams are mixed with a blend of mild seasonings and topped with Parmesan cheese. Ingredients 2 (6.5 ounce) cans minced clams, drained with juice reserved ⅓ cup lemon juice … Read more

Hot Clam Dip IV

Description Brimming with clams, this hot dip is sure to be a crowd pleaser! Serve it with crackers. Ingredients 3 (6.5 ounce) cans minced clams, with juice 2 teaspoons lemon juice ½ cup butter 1 green bell pepper, chopped 1 onion, chopped 2 cloves garlic, peeled and minced 1 ½ teaspoons dried oregano 1 ½ teaspoons dried … Read more

Aunt Faith’s Clam Dip

Description An old family favorite, simple and quick, fantastic with chips or crackers. Ingredients 1 (6.5 ounce) can minced clams, with juice 1 (8 ounce) package cream cheese, softened 1 small sweet onion, minced 2 drops hot pepper sauce (such as Tabasco®), or to taste Prep Time: 10 mins Total Time: 10 mins Servings: 4

Clam Dip

Description This is an easy-to-make warm clam dip served with crackers. Ingredients 3 (6.5 ounce) cans minced clams 2 tablespoons fresh lemon juice ¼ cup chopped onion ½ cup butter 1 pinch ground black pepper 1 cup dry bread crumbs 1 (8 ounce) package shredded sharp Cheddar cheese Prep Time: 5 mins Cook Time: 20 … Read more

Hot Clam Dip I

Description Yummy hot clam dip. The clams aren’t that noticeable, even for someone like me who is not a clam person. Delicious served on crackers. Ingredients 2 (6.5 ounce) cans minced clams, drained 1 teaspoon lemon juice ½ cup butter 1 small onion, minced ½ green bell pepper, minced 1 teaspoon dried parsley 1 teaspoon … Read more

Chef John’s Clams Casino Dip

Description This clam dip appetizer contains the same basic ingredient list as traditional clams casino, and while it really tastes nothing like its hot namesake, I think any fan of the clam dip will be very happy with it. Ingredients 8 slices bacon, chopped 1 jalapeno pepper, seeded and minced ⅓ cup finely diced red … Read more