Creamy Clam, Crab, and Vegetable Soup

Description Tastes of seafood, butter, cream, vegetables…and a bit of zing! Ingredients 2 tablespoons butter 3 tablespoons minced garlic 2 heads bok choy, chopped 1 (15 ounce) can corn, undrained 2 (10 ounce) cans baby clams, undrained 1 (8 ounce) bottle clam juice 1 (14.5 ounce) can diced tomatoes 2 cups water 1 cube vegetable … Read more

Fish Soup with Mussels and Clams

Description This is a dish that is a bit spendy, so make it on special occasions. It is a wonderfully hearty yet low-cal and light soup that I find delectable! This is a seafood-lovers delight! Ingredients ¼ cup olive oil ¼ cup butter, or as needed 3 stalks celery, diced 1 large onion, diced 2 … Read more

Clam with Tomato and Rice Soup

Description Fresh tomato soup is a hardy soup for the special soup of the day. Ingredients ½ cup uncooked white rice 1 cup water ¼ cup minced red onion 4 cloves garlic, minced ¼ cup butter 1 (6.5 ounce) can minced clams ½ cup corn 2 teaspoons lemon juice 4 (8 ounce) cans tomato sauce … Read more