Description This is a low-fat muffin recipe that kids will eat and parents can feel good about! Ingredients 1 ½ cups wheat flour ½ cup oat bran ½ teaspoon baking soda 1 ½ teaspoons baking powder ½ teaspoon ground cinnamon 2 eggs ¾ cup nonfat plain yogurt ¾ cup packed brown sugar ½ teaspoon vanilla extract 1 ¼ … Read more
Description Just a trace of cholesterol in these tasty low fat muffins. A good way to use up any extra zucchini. Ingredients 2 cups whole wheat flour 1 tablespoon baking powder ½ teaspoon salt 1 teaspoon ground cinnamon ¾ cup nonfat milk 2 egg whites ¼ cup vegetable oil ¼ cup honey 1 cup grated … Read more
Description A moist, dense and delicious snack. Super easy! I had apples and zucchini that were just begging to be turned into something wonderful! Ingredients cooking spray 1 ¼ cups white sugar ⅔ cup oil 3 eggs 1 tablespoon vanilla extract 2 ¼ cups all-purpose flour 1 ½ tablespoons ground cinnamon, or more to taste ¾ teaspoon baking … Read more
Description A wonderful way to use the extra bounty of summer, and make a tasty treat. You can adjust the recipe to suit your family’s tastes, or create your own variations. For an optional topping use any, all or a combination of the following: equal parts brown sugar, chopped nuts and mini chocolate chips. Sprinkle … Read more