Chocolate Swiss Roll

Description This chocolate Swiss roll is a simpler and smaller version of Beth Le Manach’s Buche de Noel. It takes time but is worth the effort. Ingredients cooking spray ¼ cup all-purpose flour ¼ cup cocoa powder, or more as needed ¼ teaspoon salt ⅛ teaspoon baking soda 3 eggs ¼ cup white sugar ½ … Read more