Almond Flour Chocolate Chip Muffins

Description These light and spongy gluten-free muffins are made with almond flour instead of regular flour. Nonfat Greek yogurt is one of the secrets to keeping the texture so fluffy. Ingredients 3 cups blanched almond flour 3 teaspoons baking powder ½ teaspoon salt ¼ teaspoon baking soda 2 eggs ⅔ cup white sugar ½ cup … Read more