Baked Chinese Sea Bass

Description A whole fish cooked with ginger, garlic, and spring onions is a traditional centerpiece in a Chinese meal. Here, sea bass is served with a mixture of noodles and bean sprouts to make a very special dish. Ingredients 1 teaspoon sunflower seed oil 1 ¾ pounds whole sea bass, cleaned and scaled 1 lime, cut … Read more

Chinese Steamed Sea Bass

Description A traditional Chinese fish recipe. Chinese love fresh seafood! Steamed fish is an easy way to prep fish and at the same time keep the original flavor of the fish. In this recipe, a whole sea bass, ginger, and spring onions are steamed to perfection and then topped with soy sauce, sugar, and hot … Read more