Kung Pao Chicken Stir-Fry

Description This is my favorite recipe for Kung Pao chicken. It tastes like the one from my favorite Chinese place. It is quick and easy too. Serve with warm cooked rice. Try it! Ingredients 1 ½ pounds skinless, boneless chicken breast halves, cut into cubes 1 tablespoon cornstarch salt and pepper to taste 1 pinch Chinese … Read more