Panelle (Sicilian Chickpea Fritters)
Description Panelle are the king of Sicilian street food! Humble yet tasty chickpea fritters, which locals traditionally eat inside a soft bun. Traditionally served in a soft bun (pane e panelle) as a simple and filling lunch. Vegan, vegetarian, and gluten free, they’re perfect to serve at your next dinner party in lieu of crackers … Read more