Chicken Thighs with Mushroom-Leek Sauce
Description Leeks and white wine add a gourmet touch to this weeknight dish of chicken thighs nestled in a creamy mushroom sauce. Serve over a bulgur-quinoa blend. Ingredients 1 tablespoon extra-virgin olive oil 8 boneless, skinless chicken thighs 4 cups baby bella mushrooms, thinly sliced 2 leeks, thinly sliced ⅔ cup dry white wine 1 ½ … Read more