Description In this dish, the peanut oil is preferable to the vegetable oil, as the flavor of the peanut oil adds a really nice nutty flavor. Ingredients 1 ½ cups vegetable broth ¾ cup uncooked long-grain white rice 1 tablespoon margarine 1 tablespoon sesame seeds 2 tablespoons peanut oil ½ pound fresh asparagus, trimmed and cut … Read more
Description Fried rice in 15 minutes! Cook Minute® Rice with chicken broth, stir-fry vegetables, soy sauce and egg. You’ll feel good about serving your family this low- calorie, low-fat dish. Ingredients 1 tablespoon oil 3 eggs, lightly beaten 1 (14.5 ounce) can chicken broth 1 (16 ounce) package frozen stir-fry vegetables, thawed 2 tablespoons soy … Read more
Description Super easy and the protein can be changed to suite your needs. Ingredients 3 tablespoons avocado oil, divided 1 (5 ounce) skinless, boneless chicken breast, cut into bite-sized pieces ½ (8 ounce) package mushrooms, chopped 1 stalk celery, sliced 3 large eggs, beaten 3 cups cooked white rice ¼ cup low-sodium soy sauce (such … Read more