Chicken Pot Pie IX

Description A delicious chicken pie made from scratch with carrots, peas and celery. Ingredients 1 pound skinless, boneless chicken breast halves – cubed 1 cup sliced carrots 1 cup frozen green peas ½ cup sliced celery ⅓ cup butter ⅓ cup chopped onion ⅓ cup all-purpose flour ½ teaspoon salt ¼ teaspoon black pepper ¼ … Read more

Chicken Pot Pie I

Description Easy Chicken Pot Pie. Ingredients 4 skinless, boneless chicken breast halves 1 (10.75 ounce) can condensed cream of chicken soup 2 (15 ounce) cans mixed vegetables, drained 1 recipe pastry for a 9 inch double crust pie Instructions Boil or steam the chicken breasts until done. Dice. Mix together undiluted soup canned vegetables and … Read more