chicken mexican bowl instant pot

Instant Pot® Taco Bowls

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Description Pressure cooking beef stew meat with taco seasoning allows for tender chunks of beef which can be used for taco bowls. It makes enough for a week of prepped lunches. Garnish with salsa, sour cream, avocado, and cilantro before serving. Ingredients 2 tablespoons olive oil 2 pounds beef stew meat ½ onion, sliced ⅓ … Read more

Instant Pot® Mexican Chicken and Rice Bowls

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Description This easy, one-pot, Mexican chicken and rice dinner is done in about 30 minutes. Serve with other toppings like avocado and sour cream, if desired. Ingredients olive oil 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces ½ cup chicken broth 1 (15 ounce) can corn, drained 1 (15 ounce) can black beans, … Read more