Baked Chicken Livers with Bacon

Description If you like the tang of mustard and the saltiness of olives you’ll love these little bites. Great as a snack or party appetizer. Ingredients 1 pound chicken livers, rinsed and trimmed 1 cup prepared yellow mustard 1 (4 ounce) can chopped black olives, drained 1 pound bacon toothpicks Prep Time: 10 mins Cook … Read more

Chicken Livers with Red Wine and Bacon

Description This is a family classic. If you like chicken livers, you will love this recipe as an appetizer or light supper. Serve it with crackers or crusty bread. Ingredients 8 slices bacon, chopped 1 sweet onion, finely chopped 1 pound chicken livers, rinsed and trimmed 1 ½ cups Burgundy or other dry red wine ¼ … Read more