Chicken Liver Pate
Description This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread. Ingredients 1 tablespoon butter 1 clove garlic, peeled and chopped 1 tablespoon chopped onion ¼ pound chicken livers, trimmed and chopped 2 tablespoons dry sherry ⅓ (8 ounce) package cream cheese, softened hot sauce to taste salt and pepper … Read more