chicken cordon bleu with sauce recipe

Chicken Cordon Bleu with Mornay Sauce

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Description Cordon Bleu with Mornay Sauce. Ingredients 2 skinless, boneless chicken breast halves 2 slices Swiss cheese 2 thin slices smoked ham 1 tablespoon all-purpose flour ⅓ teaspoon paprika 1 cup bread crumbs ½ cup milk 1 egg, beaten 2 tablespoons butter 2 tablespoons olive oil ¾ cup milk 1 ½ tablespoons butter 1 ½ tablespoons all-purpose … Read more

Chicken Cordon Bleu with Dijon Cream Sauce

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Description Is it actually French? It’s served at every French restaurant here in the States, but I’m pretty sure it’s, like, Swedish. Regardless, it’s breaded cheese and meat – tough to go wrong. Enjoy! Ingredients 2 (6 ounce) chicken breasts 1 teaspoon salt 1 slice ham steak 1 cup shredded Gruyere cheese toothpicks 2 eggs … Read more