Quick and Easy Chicken Piquant

Description This recipe is a variation on traditional chicken piquant which is spicy Cajun chicken. This comes together quickly and is good served over white rice. Ingredients ½ cup all-purpose flour ½ teaspoon Creole seasoning (such as Tony Chachere’s®) 1 (16 ounce) package boneless, skinless chicken breast tenders 1 tablespoon olive oil 1 (10 ounce) … Read more