Couscous, Corn, and Black Bean Chicken Salad

Description This is one of my favorite salads, and is a great way to use leftover chicken! The flavor combination of all the veggies and pop of vinegar makes this couscous salad really stand out. Refrigerating is optional. Bon appetit! Ingredients 2 ½ cups water 3 tablespoons olive oil, divided 2 cups pearl (Israeli) couscous ¼ … Read more

Rosemary Chicken Couscous Salad

Description This is a wonderful summer salad. Fresh herbs keep the salad light, while the chicken and feta cheese make it hearty enough to serve for a main meal. Use as a side dish by omitting the chicken and adding chopped artichoke hearts. The salad also works wonderfully with grilled salmon or chicken. Ingredients 2 … Read more