Description This Italian pasta recipe couldn’t be much easier. Ingredients ¾ cup rotini pasta 1 clove garlic, minced 2 teaspoons olive oil 2 tablespoons chopped fresh parsley salt and ground black pepper to taste ¼ cup grated Parmesan cheese Instructions Bring a large pot of lightly salted water to a boil; add the rotini and … Read more
Description Some people describe pizza rustica as an Italian meat-filled quiche, but I think this traditional Easter recipe is way closer to a savory cheesecake filled with a massive amount of goodness. The light, flaky crust holds together an embarrassment of riches–sausage, smoked ham, salami, and pepperoni, plus ricotta, mozzarella, and Pecorino Romano cheeses. It’s … Read more