Chef John’s Gremolata

Description This sharp, fresh, and very green Italian condiment is the perfect garnish to those rich, stick-to-your-ribs recipes that dominate fall and winter menus. Ingredients 2 tablespoons minced fresh parsley 1 tablespoon olive oil 1 teaspoon freshly grated lemon zest 1 clove garlic, crushed 1 pinch salt and freshly ground black pepper to taste (Optional) … Read more