Chef John’s Butternut Bisque
Description For a winter special occasion or just a weekday meal, this butternut bisque makes a perfect, warming starter course. The snipped chives and pomegranate garnishes add a festive touch, but you can also use crumbled bacon and a swirl of crème fraiche. Ingredients 3 tablespoons butter 1 large onion, diced 1 teaspoon kosher salt, … Read more