Twice-Baked Cheesy Potato Casserole
Description Twice-baked potatoes, without the skins. Ingredients 4 large baking potatoes 1 cup shredded Cheddar cheese ½ cup sour cream ½ cup butter, divided ¼ cup milk ¼ cup cream cheese, softened ¼ cup chopped fresh chives, or to taste ½ teaspoon salt ½ teaspoon garlic salt ½ teaspoon ground black pepper Instructions Preheat an … Read more