Flaky Biscuits

Description Biscuits with extra flakiness. They’re light and airy, not hard, even after a few days. Ingredients 2 ½ cups buttermilk baking mix 1 teaspoon baking powder 1 pinch salt ⅔ cup milk ½ tablespoon malt vinegar Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 12

Cheddar-Thyme Flaky Biscuits

Description Anxious to utilize my herb garden, I took advantage of my favorite biscuit recipe — excellent with chicken and salad! Ingredients 2 cups flour 4 teaspoons baking powder 3 tablespoons white sugar ½ teaspoon salt ½ teaspoon cream of tartar ½ cup butter or margarine ¾ cup milk ½ cup shredded Cheddar cheese 1 … Read more