Shrimp Ceviche with Ketchup

Description This is a nice entree for any lunch. Is very tasty, different, and easy to cook. The base of the recipe is shrimp, tomato sauce, orange juice, and red onions. Great with a cold beer on sunny days. Serve chilled, with some popcorn or fried green banana slices on the side. If more formal, … Read more

Shrimp Ceviche with Coconut Milk

Description This is a simple take on ceviche. Instead of letting the shrimp ‘cook’ in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day. Ingredients 1 lemon, halved and seeded 1 head garlic, halved 3 Turkish bay … Read more