Cashew Crusted Chicken
Description Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. This recipe will satisfy anyone! Ingredients 1 (12 ounce) jar apricot preserves ΒΌ cup prepared Dijon-style mustard 1 teaspoon curry powder 4 skinless, boneless chicken breast halves 1 cup coarsely chopped … Read more