carrot cake recipe once upon a chef

Carrot Cake

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Description Here’s an old-fashioned carrot cake that’s got more carrots than spice. Pecans can be substituted for walnuts. Ingredients 2 cups white sugar ¾ cup vegetable oil 3 eggs 1 teaspoon vanilla extract ¾ cup buttermilk 2 cups grated carrots 1 cup flaked coconut 1 (15 ounce) can crushed pineapple, drained 2 cups all-purpose flour … Read more

Chef John’s Carrot Cake

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Description I finally added a video to my old and trusty recipe for carrot cake, revamped with coconut oil this time. If you want to decorate it with candied carrots, simply slice them thinly and boil for a couple minutes in a syrup made from equal parts sugar and water. Ingredients 2 cups all-purpose flour … Read more