Salsa Roja

Description A great enchilada or taco sauce. Can be made ahead and refrigerated for up to 1 week. Ingredients 1 quart vegetable stock 8 large dried ancho chiles, stemmed and seeded 3 plum tomatoes, chopped 1 small onion, chopped 1 small dried red chile, stemmed and most seeds discarded 3 cloves garlic, chopped 1 tablespoon … Read more

Carne Con Papas

Description An old fashioned Cuban dish, with tender succulent meat and potatoes bursting with flavors. It is definitely a pleaser for any meat and potatoes fan. Ingredients ½ green bell pepper, seeded and chopped ½ small white onion, chopped 3 cloves garlic, crushed ¼ teaspoon ground cumin ¼ teaspoon salt, divided ⅛ cup olive oil … Read more