Instant Pot® Carne Adovado

Description Chunks of pork shoulder smothered in an easy-to-make New Mexico red chile sauce and pressure cooked to succulent tenderness. Perfect for taco or burrito fillings. Ingredients 8 dried New Mexico chiles, stemmed and broken into small pieces 2 cups low-sodium chicken broth 1 tablespoon canola oil 4 pounds pork shoulder, trimmed and cut into … Read more

Carne Adovada

Description This is a wonderful, melt in your mouth recipe for Carne Adovada. My family absolutely loves it and I am sure you will too. Ingredients 2 tablespoons canola oil 3 tablespoons all-purpose flour 4 tablespoons New Mexico red chile powder 2 ½ cups warm water 3 cloves garlic, peeled and minced 1 ½ teaspoons dried oregano … Read more