Candied Pecans

Description You can’t eat just one. Crunchy, sweet, salty, and AMAZING! Ingredients 1 cup white sugar 1 teaspoon ground cinnamon 1 teaspoon salt 1 egg white 1 tablespoon water 1 pound pecan halves Instructions Preheat the oven to 250 degrees F (120 degrees C). Mix sugar cinnamon and salt together in a small bowl. Whisk … Read more