Canadian Maple Scones

Description These are best served warm with a dollop of whipped cream and drizzled with a little extra maple syrup. Ingredients 1 cup coarsely chopped walnuts, divided 3 tablespoons all-purpose flour 3 tablespoons packed light brown sugar 2 tablespoons cold butter 2 cups all-purpose flour 2 tablespoons packed light brown sugar 2 teaspoons baking powder … Read more