Calamari in Red Wine and Tomato Sauce
Description Italian Christmas eve favorite – use your favorite spaghetti or tomato sauce as the base. This recipe can be doubled or tripled easily. Serve as a side, appetizer, or over pasta. Buon Natale! Ingredients 2 pounds calamari, cleaned 4 cups tomato sauce 1 cup Chianti wine 2 tablespoons fresh lemon juice 1 tablespoon olive … Read more