Cajun-Crusted Snapper Fillets

Description Spicy snapper, Cajun-style. Ingredients 1 ½ cups dry bread crumbs 1 ½ teaspoons Cajun seasoning salt to taste 2 eggs 1 cup buttermilk 1 ½ pounds red snapper fillets, bones removed 1 cup flour vegetable oil as needed Instructions Toss together bread crumbs Cajun seasoning and salt in a bowl. In a separate bowl beat the eggs … Read more