Sheryl’s Corn and Crab Chowder

Description You don’t have to run to a fancy restaurant to enjoy this delicious corn and crab chowder! Ingredients 5 slices bacon 1 tablespoon clarified butter ¾ cup chopped onion ¼ cup chopped green bell pepper ½ cup chopped celery 1 ½ teaspoons minced garlic ¼ cup dry white wine 1 teaspoon brandy 1 ½ teaspoons dried … Read more

Creole Crab and Corn Chowder

Description Ideally you would make this in the middle of summer with ears of fresh, sweet-as-sugar corn. You can also make a perfectly fine version of this chowder using a premium-quality, extra-sweet, frozen corn. Ingredients 2 tablespoons butter ½ cup diced onion ½ cup chopped jalapeno peppers ½ cup diced celery 1 pinch salt ½ … Read more