Buttery Buttermilk Biscuits

Description Flaky, croissant-like biscuits with delicious buttery layers achieved through the dough laminating process. Ingredients 3 ½ cups all-purpose flour 1 teaspoon salt 2 teaspoons baking powder ¼ teaspoon baking soda 1 ½ cups cold LAND O LAKES® Butter 1 ½ cups cold buttermilk Prep Time: 1 hr Cook Time: 15 mins Total Time: 1 hr 15 mins … Read more