Description Insanely delicious dark chocolate butternut squash bread lightened up and made gluten-free with whole grains, Greek yogurt, and applesauce. This creamy, low-calorie bread is what a chocolate lover’s dreams are made of! Ingredients cooking spray ½ cup unsweetened applesauce ⅓ cup nonfat Greek yogurt ¼ cup coconut oil ½ cup sucralose-sugar blend for baking … Read more
Description This is a tasty bread and easy to make. Ideal to use those butternut squash from the garden. Ingredients 1 butternut squash- peeled, seeded and cubed 1 (.25 ounce) package active dry yeast 2 tablespoons warm water (110 degrees F/45 degrees C) ⅓ cup warm milk (110 degrees F/45 degrees C) ¼ cup butter, … Read more
Description This is a good way to use butternut squash. It has the aroma and flavors of a pumpkin bread. A great bread for Thanksgiving time. Ingredients 2 ⅔ cups white sugar ⅔ cup shortening 2 cups pureed cooked butternut squash 4 eggs ⅔ cup water 3 ⅓ cups all-purpose flour 2 teaspoons baking soda 2 teaspoons … Read more