Buttermilk Scones

Description This basic scone recipe can be adapted by adding chopped dried fruit or grated cheese. Ingredients 3 cups all-purpose flour 2 tablespoons baking powder ¼ teaspoon salt ⅓ cup butter, melted 1 ¼ cups buttermilk Instructions Preheat oven to 425 degrees F (220 degrees C). In a large mixing bowl sift together flour baking powder … Read more