Burgundy Pork Tenderloin
Description My husband doesn’t care for pork much, but he loves this. It is very easy to fix, and it is very rich tasting. Serve with baked potato. Ingredients 2 pounds pork tenderloin ½ teaspoon salt ½ teaspoon ground black pepper ½ teaspoon garlic powder ½ onion, thinly sliced 1 stalk celery, chopped 2 cups … Read more