Blueberry Tart

Description A flaky shortbread crust with blueberry topping. Dust with powdered sugar. Ingredients 2 cups all-purpose flour 1 cup butter, at room temperature ½ cup powdered sugar 3 cups blueberries 2 tablespoons cornstarch ¼ cup white sugar 1 teaspoon lemon extract Instructions Preheat the oven to 350 degrees F (175 degrees C). Mix flour butter … Read more