Description Easy and impressive appetizer! Make the fig spread the night before to save yourself the prep time on the day of an event. Ingredients 1 cup finely chopped dried figs ½ cup cider vinegar ¼ cup brown sugar ¼ cup minced white onion ½ teaspoon ground ginger 1 pinch garlic powder 1 pinch cayenne … Read more
Description This super simple appetizer is sure to make a statement at your next gathering. The flavors meld so beautifully and the presentation on the platter is lovely. Garnish platter with additional thyme, if desired. Ingredients 1 (2.8 ounce) package toasted baguette slices (such as Trois Petits Cochons® Petits Toasts) ½ pound Brie cheese, cut … Read more
Description This has a been a hit every time I have served it. Is a great appetizer for the holidays or when figs are in season. Ingredients ½ cup brown sugar 2 tablespoons water 6 fresh figs, stemmed and quartered 1 (14 ounce) round 4 1/4-inch diameter round Brie cheese ½ cup toasted almonds ½ … Read more