Easy Brazilian Black Bean Stew

Description Traditional Brazilian black beans (feijoada) can take quite some time to prepare. Considering I spend most of my time chasing after 2 small children, I’ve come up with this recipe for a very quick feijoada. This goes very well with white rice. Ingredients 2 strips bacon, diced ½ cup minced onion ½ cup minced … Read more

Feijoada (Brazilian Black Bean Stew)

Description This is my version of a traditional Brazilian black bean stew that maintains the rich smoky, flavors famous in Brazil. Additional meats, including sausage, may be added if desired. This is excellent served over brown rice. Ingredients 1 (12 ounce) package dry black beans, soaked overnight 1 ½ cups chopped onion, divided ½ cup green … Read more