Spicy Bok Choy Slaw

Description This is not for the weak stomach; this spicy slaw is a nice addition when you want to add a side dish with an Asian flair. Refrigerate salad for at least an hour, but 24 is better to allow flavors to set. Serve by itself or on an Asian salad. Also makes a good … Read more

Crunchy Bok Choy Salad

Description Wonderful, good for you, and you won’t have anything to say but ‘give me more.’ Ingredients 1 tablespoon canola oil ½ cup slivered almonds 1 large head bok choy, trimmed and cut into bite-size pieces 1 bunch green onions, chopped 2 (3 ounce) packages ramen noodles, broken into pieces ½ cup canola oil ½ … Read more